Is it possible to eat raw chicken

By contrast, medium-well chicken is supple, glossy, warm, and explosively juicy. Riskier to eat than well-done? But worth it. Plus: one less thing to worry about. United States. Type keyword s to search. Today's Top Stories. Every 'Bond' Film Ever, Ranked.

Leaving Afghanistan Behind. Wesley Merritt. Ten-year-old AJ was one of those people. Watch AJ and his mother talk about the serious Salmonella infection he got from eating chicken.

If chicken is on your menu, follow these tips when shopping, cooking, and eating out to help prevent food poisoning:. CDC estimates that Salmonella causes more foodborne illnesses than any other bacteria. Chicken is a major source of these illnesses. In fact, about 1 in every 25 packages of chicken external icon at the grocery store are contaminated with Salmonella. It is possible to reduce Salmonella contamination of chicken and the resulting illnesses, hospitalizations, and deaths.

Learn about measures that have been shown to reduce Salmonella contamination of chicken. People do not usually experience fever or vomiting. A Clostridium perfringens infection most commonly produces symptoms within 8—12 hours and lasts for less than 24 hours.

Typically, people who get a foodborne illness recover and do not suffer any long-term health problems. For some people, though, foodborne illness can lead to more serious complications and even hospitalization. A person with GBS might experience numbness, muscle weakness, pain, and problems with balance and coordination. If a person thinks that they have eaten raw or undercooked chicken, they should wait and see whether symptoms of foodborne illness develop.

According to Poison Control , if a person develops food poisoning, they should ensure that they remain hydrated. If the individual is unable to keep fluids down, they should seek medical help. People in higher risk categories might need antibiotic treatment. Those who may be at higher risk of severe illness if they develop food poisoning include:.

Typically, any symptoms of illness after eating raw chicken will resolve without the need for medical treatment. However, people should ensure that they drink plenty of fluids, especially if they experience vomiting or diarrhea.

To replace fluids and electrolytes, a person can drink:. A person can use over-the-counter medications to relieve symptoms. These include loperamide Imodium , which can help ease diarrhea, and bismuth subsalicylate Pepto-Bismol , which can reduce diarrhea and nausea.

A person should seek medical help if they are unable to retain fluids. They should also seek help if they are pregnant, over 65 years of age, or have a weakened immune system. Parents or caregivers should also take children younger than 5 years to see a doctor.

Though most people recover in about a week, some people can experience serious complications. Antibiotic-resistant bacteria is also becoming a public health concern. The most recent salmonella outbreak was caused by tainted chicken and sickened 92 people.

The strain was discovered to be resistant to multiple types of antibiotic drugs, making it more challenging to treat. Cooking chicken thoroughly is the best way to kill dangerous pathogens, but looks can be deceiving. According to the USDA, the temperature is the best and only real way to tell if chicken is fully cooked and ready to eat. That means that all parts of the chicken should reach a minimum internal temperature of degrees Fahrenheit before you dig in. In some cases, this means that a perfectly cooked chicken might still be a little pink inside.

As long as you take the bird's temperature with a cooking thermometer at multiple places — not just the thigh — and get a reading at or above degrees, a rosy tinge shouldn't be a health concern. And what about the advice that a chicken's juices should run clear before you take it off the heat? Though clear juices can be one indication of thorough cooking, only a thermometer will be able to gauge if a chicken is done.

If the temperature is right, don't fret if those juices seem a little pink.